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Biosensors Research Group
UNIVERSITI MALAYSIA SABAH
Research Areas
Currently our research group is extensively focus on seven interrelated research projects:
1
Nanosensor-Based-Formaldehyde Detection in Fish
2
Carbon Based Nanosensors for Determination of Total Cholesterol in Food Samples
3
Physiochemical Interaction Between DNA and Nanosensors
4
Food-Borne Pathogens for Detection Based on Biosensor
5
Electrochemical Biosensor-Based Rapid Detection of Melamine in Raw Milk and Milk Products
6
Enzyme Immobilization on Egg Shell Membrane Based on the Development of Electrochemical Biosensor
7
Determination of Pesticides Using Electrochemical Enzymatic Biosensors
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